Is Kyrgyzstan safe for tourist?

Kyrgyzstan is a very safe country where tourism numbers have been growing by the year. Petty crime such as theft is not unheard of and corrupt police can sometimes make it challenging to travel around the country by car (they’ll give a fine to locals and foreigners for any reason they can imagine).

Why you should visit Kyrgyzstan?

The many hiking and trekking trails Kyrgyzstan is a hiker’s paradise. The country has thousands of mountain trails that reach high peaks, gorgeous passes, and beautiful alpine lakes. For outdoors enthusiasts like us, this Central-Asian country was the perfect destination.

Is Kyrgyzstan a good country?

Kyrgyzstan is one of, if not the safest country in Central Asia. The southern part of Kyrgyzstan, the Osh area, is a little more volatile than in the north where the capital is located. Osh is located on the border of Uzbekistan and has a lot of ethnic Uzbeks living in the city.

What is Kyrgyzstan famous for?

Kyrgyzstan is one of 45 landlocked countries, but does have the consolation of Issyk-Kul, the world’s second largest high-altitude lake (behind Titicaca in South America). It is 113 miles long, 37 miles wide and reaches a depth of 668 metres (2,192 feet). The lake was a popular holiday resort during the Soviet era.

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Is English spoken in Kyrgyzstan?

Kyrgyzstan is one of three former Soviet republics in Central Asia to have Russian as an official language, Kazakhstan (de jure) and Uzbekistan (de facto) being the others.

Languages of Kyrgyzstan
Foreign English; Arabic (coming with Islam); Chinese; French
Keyboard layout
Alphabet Kyrgyz alphabets Kyrgyz Braille

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What religion is Kyrgyzstan?

Over 80 percent of Kyrgyzstan’s population of 5.7 million is Sunni Muslim; 15 percent is Christian, mostly Russian Orthodox; and the other 5 percent includes very small Shi’a Muslim, Protestant, Catholic, Jewish, Buddhist, and Baha’i communities or individuals who are unaffil- iated with any religion.

Why is Kyrgyzstan so beautiful?

From high altitude alpine lakes to velvet, green hills; 7,000-meter high snow-covered peaks and huge, wide valleys with plenty of wildflowers, Kyrgyzstan has some of the most striking landscapes I have ever seen and, for this reason, you are definitely, going to spend most of your time in the wilderness.

How expensive is Kyrgyzstan?

The True Cost of Travel in Kyrgyzstan Kyrgyzstan is an excellent country to travel in and you can get around and live quite comfortably on as little as 1000 Som or US$15 a day if you are moving slowly.

What is the average salary in Kyrgyzstan?

Kyrgyzstan Monthly Earnings stood at 244 USD in Mar 2021, compared with the previous figure of 212 USD in Feb 2021. Kyrgyzstan Monthly Earnings data is updated monthly, available from Jan 1999 to Mar 2021, with an average number of 181 USD.

Is Kyrgyzstan beautiful?

Kyrgyzstan is one of the most beautiful countries in Central Asia. Our list of top ten places to see in Kyrgyzstan includes gorgeous wild mountain pastures inhabited by modern semi-nomads living in summer yurts, as well as large alpine lakes dotting a landscape characterized by charming villages.

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Do I need a visa for Kyrgyzstan?

You are permitted to enter the country for tourism for up to 60 days without a visa. If you think you may spend more than 60 days in the Kyrgyz Republic, you should get a visa from the Kyrgyz Embassy to the United States before you travel, or on arrival at the airport in Bishkek.

Why is Kyrgyzstan so poor?

Perhaps one of the largest causes of poverty in Kyrgyzstan is its dependence on agriculture despite gaps in knowledge and resources. It is not surprising then that 75 percent of poor people in Kyrgyzstan live in rural areas and that 12 percent of the total population is food insecure.

What do they eat in Kyrgyzstan?

Traditional Kyrgyz food revolves around mutton, beef and horse meat, as well as various dairy products. The preparation techniques and major ingredients have been strongly influenced by the nation’s historically nomadic way of life. Thus, many cooking techniques are conducive to the long-term preservation of food.

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